Weekday Set Menu
2 courses for 11.95
3 courses for 15.90
Available Monday – Friday 12noon – 7.00pm
Offering quality & value the weekday set menu is the reason why Quod is such a popular destination in Oxford for lunch.
The menu changes every two weeks on a Tuesday, offering seasonal dishes & always has a steak béarnaise option.
A discretionary service charge of 12.5% will be added to your bill.
The weekday set menu cannot be used in conjunction with any other offer, including our 10% Privilege & Alumni cards.
Tuesday 7th October – Monday 20th October
Game rilletes, grilled figs
Pickled beetroot, goat’s cheese, hazelnuts
Leek & potato soup
Steak bearnaise with fries & green salad
Butternut squash, chickpea & pepper tagine, cous cous
Smoked haddock chowder, poached egg
Lemon tart, blackcurrant coulis
Rum & raisin gelato, Amoretti biscuit
Shropshire blue, celery & oat cakes
Next Menu - Sample
Tuesday 21st October – Monday 3rd November
Bruschetta, mint ricotta, pesto, hummus
Devilled whitebait, tartare sauce
Pumpkin soup, coriander & lemon crème fraiche
Steak béarnaise with fries and green salad
Baked egg, ratatouille, rosemary focaccia
Braised pork shoulder, curly kale, sage dumplings
Chocolate bread & butter pudding
Rum & raisin gelato, amaretti biscuit
Shropshire blue, celery and oat cakes