Weekday Set Menu

2 courses for 11.95
3 courses for 15.90

Available Monday – Friday 12noon – 7.00pm

Offering quality & value the weekday set menu is the reason why Quod is such a popular destination in Oxford for lunch.

The menu changes every two weeks on a Tuesday, offering seasonal dishes & always has a steak béarnaise option.

A discretionary service charge of 12.5% will be added to your bill.

The weekday set menu cannot be used in conjunction with any other offer, including our 10% Privilege & Alumni cards.

Current Menu

Tuesday 7th October – Monday 20th October

Game rilletes, grilled figs
Pickled beetroot, goat’s cheese, hazelnuts
Leek & potato soup

Steak bearnaise with fries & green salad
Butternut squash, chickpea & pepper tagine, cous cous
Smoked haddock chowder, poached egg

Lemon tart, blackcurrant coulis
Rum & raisin gelato, Amoretti biscuit
Shropshire blue, celery & oat cakes

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Next Menu - Sample

Tuesday 21st October – Monday 3rd November

Bruschetta, mint ricotta, pesto, hummus
Devilled whitebait, tartare sauce
Pumpkin soup, coriander & lemon crème fraiche

Steak béarnaise with fries and green salad
Baked egg, ratatouille, rosemary focaccia
Braised pork shoulder, curly kale, sage dumplings

Chocolate bread & butter pudding
Rum & raisin gelato, amaretti biscuit
Shropshire blue, celery and oat cakes