-
All Day Menu
All Day Menu, Oxford
Quod is a vibrant bustling space that is the meeting place for locals for breakfast, lunch and supper as well as drinks…
Our all day menu, available from 11.30am daily, offers a variety of seasonal dishes, expertly created by our Head Chef, Rohan Kashid…
"...we walked in early without a reservation, and were immediately offered a table..."
All Day Menu
served from 11.30am-11pm
Roasted Jerusalem Artichoke Soup
8.25
Chilli & Coriander Falafel, chicory & tahini
8.25
Venison & Ham Hock Terrine,
plum chutney & sourdough toast
9.50
Scallop, Prawn & Mushroom Gratin
13.95
Soft Goat’s Cheese, roasted beets,
hazelnuts & watercress
8.95
Octopus, split peas & chorizo
13.95
Handpicked Crab, cucumber & fennel
15.50
Soft Polenta, wild mushrooms & thyme
8.95
Today’s Risotto
8.95 /16.95
Seared Beef Carpaccio, radicchio
rocket & horseradish crème fraiche
13.95
Tuna Tartare, soy, ginger & crispy seaweed
13.95
Hamburger (7oz)
16.95
Cheeseburger (7oz)
17.95
with chips & relish
Ribeye (8oz)
32.50
28-day aged hereford
béarnaise or peppercorn sauce,
green salad & chips
Fillet (8oz)
37.95
roasted bone marrow & creamed potatoes
Lamb Cutlets
26.95
red currant sauce,
chips & green salad
Margherita
13.50
Alsace Bacon, soft onion & parsley
14.95
Roast Butternut Squash, rosemary & ricotta
14.95
Wild Mushrooms, taleggio & sage
14.95
Spicy Italian Sausage, red peppers & chilli
14.95
Today’s Fish, market price
Salmon, Haddock & Dill Fishcakes,
spinach, tartare sauce
18.50
Spatchcock Baby Chicken, green salad,
chips & hot pepper sauce
19.50
Cassoulet of Winter Vegetables, black beans & kale
15.95
Fillet of Seabass, confit garlic, cavolo nero
clams & chive butter sauce
23.95
Roast Duck Breast,
sweet potato & braised red cabbage
24.95
Tagliatelle with Pork, orange & sage
18.95
Chicken Tikka Masala, saffron rice,
raita & poppadum
18.95
Wild Mushroom & Mascarpone Ravioli,
chestnut & sage butter
17.95
Thyme Roasted Chicken Breast, romaine lettuce,
soft boiled egg, parmesan & anchovy
19.50
Roast Fillet of Salmon, spinach, apples,
celery & grain mustard dressing
22.95
House Salad - Chips - Buttered Spinach
Creamed Potatoes - Braised Red Cabbage
Tenderstem Broccoli with hollandaise or anchovy
Salted Caramel Cheesecake,
salted caramel ice cream & honeycomb
8.95
Apple & Blackberry Crumble, custard
7.95
Pecan & Bourbon Tart, vanilla ice cream
9.25
Chocolate Pot, crème fraiche,
rosemary & almond praline
8.95
Pear Pavlova
7.95
CHEESE
Stichelton Blue
Double Aged Gloucester
Brightwell Ash Goat
spelt crackers, pear & date chutney
4.95 each or 13.95 all three
SORBET
Clementine, Cointreau jelly
3.95
ICE CREAM
Vanilla, Strawberry, Chocolate,
Salted Caramel, Coffee
3.95
per scoop
*our crab is hand picked & british
it may contain a small amount of shell
If you have any allergies or intolerances, please inform a member of staff.